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"Sharing the Burden: Rabbi Simhah Zissel Ziv and the Path of Musar" by Assistant Professor Geoffrey Claussen recounts the life of a 19th century Jewish leader who greatly influenced a movement focused on the development of human character.

Culinary historian and chef Michael W. Twitty will lead discussion over dinner on the theme of "Kosher/Soul: Black-Jewish Identity Cooking." RSVP required.

ÂÒÂ×ÊÓƵ’s Center for the Study of Religion, Culture and Society, and the Jewish Studies Program, host the acclaimed historian for a talk about Jewish Feminism in America

A fall semester "Garden Studio" taught by ÂÒÂ×ÊÓƵ faculty member Michael Strickland is again hosting a popular community event that celebrates the sights, smells and tastes of autumn.

The inaugural issue of Hillel College Guide lists ÂÒÂ×ÊÓƵ among the most frequently attended schools by Jewish students based on the total number of enrolled undergraduates.

A rabbi with an accomplished history of leading Jewish communities, Goldstein comes to ÂÒÂ×ÊÓƵ from the Pardes Jewish Day School in Phoenix.

An annual Strawberry Festival and Heirloom Plant Sale hosted by a "Garden Studio" course proved popular with the campus community on the final Friday of classes for the 2015 spring semester.

The campus community took part Thursday in the "Reading of the Names," a daylong program on the front steps of Moseley Center organized by ÂÒÂ×ÊÓƵ Hillel and the Truitt Center for Religious and Spiritual Life as part of Holocaust Remembrance Week.

The ÂÒÂ×ÊÓƵ community will come together this week in various ways to remember the over 6 million people who were killed in the Holocaust.